National Crawfish Day: History, Facts & Insights

This is an in-depth look at all the must-know facts about National Crawfish Day (2024) 🗓️ that no one tells you about. National Crawfish Day is celebrated on April 17th.

Among the information you’ll find below: the history of National Crawfish Day, activities to do on and how to observe this holiday, as well as cool facts you should know about National Crawfish Day.

📅 What day is National Crawfish Day 2024?

In 2024, National Crawfish Day is on Monday, April 17th. It is the 3rd Monday in April; in 2024, it is Wednesday. There are until the next observance. You also can view all intriguing details and facts about April 17, 2023, that you might not be aware of.

National Crawfish Day is a holiday celebrated on April 17 every year in the Southern United States. It is a festival dedicated to the Southern staple meal of crawfish, which are small freshwater crustaceans resembling lobsters. They are also referred to as crayfish, crawdads, freshwater lobsters, mountain lobsters, and rock lobsters in different regions. Crawfish belong to the superfamilies Astacoidea and Parastacoidea and have gills for breathing. They can be found in various habitats such as brooks, streams, marshes, and paddy fields. While most crawfish are sensitive to polluted water, the Procambarus clarkii species is more resilient. They are omnivorous creatures, feeding on both live and decaying animals and plants.

📜 National Crawfish Day History

The Acadians, also known as Cajuns, migrated from Canada to the Southern United States in the 1700s and settled in the bayous. Initially, they consumed crawfish out of necessity because it was cheap and readily available. However, in the 1800s, they began adapting traditional Canadian lobster recipes to use crawfish, which is a smaller crustacean. This culinary innovation caught the attention of Creole restaurateurs in New Orleans, leading to the popularity of crawfish in Louisiana cuisine. Over time, crawfish boils became an important part of Louisiana’s cultural transformation. In 1980, the crawfish was officially declared Louisiana’s crustacean, and the state now harvests around 100 million pounds of crawfish annually, consisting mainly of red swamp and white river crawfish.

✅ National Crawfish Day Facts

🔖 Crawfish drown where fresh air is absent
Crawfish can survive only in freshwater, so if the water they live in becomes contaminated, there is a danger of them drowning.

🔖 Crawfish live up to 30 years
Research indicates that crawfish have the ability to live in their natural habitat for as long as 30 years.

🔖 They can walk forward and swim backward
Crawfish possess four legs for walking and four legs for swimming, enabling them to move in both directions – walking forward and swimming backward.

👍 Why Is National Crawfish Day Important

Crawfish have a lot of protein. As a result, they are perfectly safe for human consumption.

Crawfish is delicious in a variety of dishes, especially when blended and served as a condiment. Try some right now!

Crawfish farmers make a living by breeding them commercially. We must promote locally sourced food.

🙂 How To Observe National Crawfish Day

⚡ Eat some crawfish
What could be a more perfect way to honor National Crawfish Day than indulging in some delicious and nutritious crawfish?

⚡ Go Crawfish hunting
Participating in crawfish hunting is a great way to commemorate National Crawfish Day. You can either join a group of experienced fishermen or have a more casual experience with your friends.

⚡ Try out a new crawfish recipe
Celebrate National Crawfish Day by sampling a unique crawfish dish and uncovering its delightful flavors. Extend an invitation to your friends and encourage them to join you in experiencing this culinary delight.

📅 When is National Crawfish Day?

View all 🔗 April holidays, including 🔗 Food & Beverage and other 🔗 Food holidays.

We will continue to update this page with new information and fun facts about National Crawfish Day. So be sure to check back soon.