National Meat Month: History, Facts & Insights

This is an in-depth look at all the must-know facts about National Meat Month (2024) 🗓️ that no one tells you about. National Meat Month is observed on January 1st.

Among the information you’ll find below: the history of National Meat Month, activities to do on and how to observe this holiday, as well as captivating facts you ought to know about National Meat Month.

📅 What day is National Meat Month 2024?

In 2024, National Meat Month is on Sunday, January 1st. It is the 1st Sunday in January; in 2024, it is Monday. There are until the next observance. You also can discover all intriguing details and facts about January 1, 2023, that you might not be aware of.

National Meat Month takes place every January and celebrates all things meat. It gives people the opportunity to indulge in their favorite meat dishes and allows restaurants to showcase special meals featuring fresh cuts of meat prepared in unique ways. This month-long event is a chance to appreciate the diverse range of meat and meat-based cuisines available throughout the country, while also acknowledging the important role of the meat industry in feeding the majority of the population.

📜 National Meat Month History

Meat is a term commonly used to describe the flesh of animals, including marine creatures like fish, dolphins, and whales. While it is possible to eat meat raw, it is typically cooked and seasoned to enhance its flavor and prevent spoilage. Certain high-quality meats, like beef, can be consumed raw, while poultry must be thoroughly cooked to be safe to eat. Fish, on the other hand, is often served raw in dishes like sashimi and nigiri in East Asian cuisine.

The most popular type of diet is omnivorous, where individuals consume both meat and vegetables. However, some people choose to follow vegetarian or vegan diets, excluding all meat or animal-derived products such as milk, eggs, and honey. Dietary choices, including meat consumption, can be influenced by factors like culture, religion, health concerns, and personal preferences.

Meat is a good source of essential amino acids, protein, vitamins B12 and B6, phosphorus, riboflavin, and iron. Consuming meat can offer various health benefits. However, excessive intake, as with any other food, can have negative effects on health.

✅ National Meat Month Facts

🔖 Meat consumption increased after the 1960s
The increase in meat consumption has been associated with significant imbalances of fats and cholesterol in the human diet.

🔖 Three of Oklahoma’s agricultural products are animals

🔖 Chicago was an important center for meat
Chicago’s prominence as a major hub grew alongside the expansion of the meatpacking industry, reaching its peak in the 1950s.

👍 Why Is National Meat Month Important

Meat is tasty, in our opinion. When you’re hungry, nothing beats a delightfully juicy burger! We appreciate the opportunity to eat as much meat as we want.
National Meat Month is an excellent time to go grocery shopping. Restaurants and street sellers go all out, and we’re looking forward to trying some new places to dine.
There are several discussions on meat. Everything from the best ways to cook and eat it to the potential health and environmental impacts is covered. We want to understand more about meat and how to properly consume it.

🙂 How To Observe National Meat Month

⚡ Have a cookout

⚡ Eat a regional burger
Celebrate the iconic American cuisine by indulging in a burger at a local restaurant known for their regional specialties. Experience the true essence of America as you savor the flavors of their renowned burger offerings.

⚡ Find a good butcher
Gather your buddies for a BBQ to celebrate all things meat. Bring everyone’s favorite cuts and sides, and you’ll have a fantastic feast to celebrate with!

📅 When is National Meat Month?

Discover all 🔗 January holidays, including 🔗 Food & Beverage and other 🔗 Cooking holidays.

We will continue to update this page with new information and fun facts about National Meat Month. So be sure to check back soon.