National Prime Rib Day: History, Facts & Insights

This is an in-depth look at all the must-know facts about National Prime Rib Day (2024) 🗓️ that no one tells you about. National Prime Rib Day is celebrated on April 27th.

Among the information you’ll find below: the history of National Prime Rib Day, activities to do on and how to observe this holiday, as well as intriguing facts you may want to know about National Prime Rib Day.

📅 What day is National Prime Rib Day 2024?

In 2024, National Prime Rib Day is on Thursday, April 27th. It is the 4th Thursday in April; in 2024, it is Saturday. There are until the next observance. You also can view all the cool details and facts about April 27, 2023, that you might not be aware of.

We’re excited to celebrate National Prime Rib Day on April 27th by going to our beloved steakhouse. Prime rib, also called “standing rib roast,” is a succulent and flavorful cut of beef taken from the rib area of the steer. It’s considered one of the best cuts of beef and is often enjoyed as a traditional Sunday Roast with potatoes, stuffing, and veggies. However, there are numerous other delicious ways to prepare prime rib using various flavors and recipes. We fully support this tasty celebration!

📜 National Prime Rib Day History

Prime rib gained popularity in the United Kingdom during the late 1800s as households began making it the highlight of their “Sunday Roast” meals. This traditional dinner habit placed prime rib at the center of the table, often known as “standing rib roast” due to its vertical cooking method. Alongside prime rib, Sunday roasts typically included mashed potatoes, stuffing, Yorkshire pudding, and vegetables. This traditional way of cooking prime rib continues to be loved by meat enthusiasts.

Several restaurants have become renowned worldwide for their expertise in preparing prime rib. The House of Prime Rib in San Francisco, CA, for instance, ages its corn-fed beef for three weeks before cooking. Since 1887, Peter Luger in New York City has been serving exceptional prime rib, and Taylor’s Steakhouse in Los Angeles is also well-known for its prime rib. Even national chains like Lawry’s Prime Rib have gained recognition for their culinary mastery of this cut of meat.

Chances are you have enjoyed prime rib during Christmas or other holiday celebrations, on your birthday, or to commemorate significant events. Because prime rib is incredibly juicy and tender, it remains a popular choice for special occasion meals. Throughout history, people have always indulged in delightful dishes, whether it was a Sunday roast gathering the family, a birthday celebration, or the centerpiece of a Christmas feast!

✅ National Prime Rib Day Facts

🔖 Satisfying Meal
A 6oz prime rib contains 42 grams of protein, no carbohydrates, 36 grams of fat, and provides 500 calories.

🔖 Marbled Beauty
The ample amount of marbled fat found in this particular cut plays a significant role in its renowned tenderness, succulence, and flavor.

🔖 A Stand-Up Cut of Beef
Prime rib roast is commonly called a “standing roast” due to the vertical cooking method it is prepared with.

👍 Why Is National Prime Rib Day Important

Prime rib has held a special place in the hearts of meat lovers since its introduction as a key component of a Sunday roast. Its fattiness endows it with outstanding flavor and juiciness, making it one of the eight primal cuts of beef. Furthermore, the muscles around the ribs aren’t overworked, which adds to their tenderness and quality. There’s no denying why it’s a timeless masterpiece!

Prime rib might be a holiday classic, a birthday request, or an anniversary treat. Furthermore, it might be a large enough cut to serve everyone at your Christmas party or celebration! It’s a fan favorite no matter how it’s served since it’s inherently juicy and soft.

Of course, the traditional, no-fuss methods of preparing prime rib are always delicious, but the cut of meat is so superior that it shines in a variety of flavors. You can spice up your prime rib, serve it with horseradish cream, season it with rosemary, or even make mini prime ribs with Yorkshire puddings! Looking for a new recipe might lead you to a new favorite way to eat prime rib.

🙂 How To Observe National Prime Rib Day

⚡ Take to social media

⚡ Get cookin’
There is a debate about where to find the best prime rib roast: at a restaurant or cooked at home. However, some people believe that cooking it at home can be equally amazing and more enjoyable. You can add your preferred seasonings or stick to the traditional accompaniments like Yorkshire pudding, vegetables, mashed potatoes, and stuffing.

⚡ Head to a steakhouse
You’re proud when you’ve cooked that one-of-a-kind chunk of steak at home using your own recipe. It’s so lovely you’ll want to cry. Use the hashtag # PrimeRibDay to upload a photo to your gourmet Instagram account!

📅 When is National Prime Rib Day?

See all 🔗 April holidays, including 🔗 Food & Beverage and other 🔗 Cooking holidays.

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