World Quark Day: History, Facts & Insights

This is an in-depth look at all the must-know facts about World Quark Day (2024) 🗓️ that no one tells you about. World Quark Day is celebrated on January 19th.

Among the information you’ll find below: the history of World Quark Day, activities to do on and how to observe this holiday, as well as fun facts you ought to know about World Quark Day.

📅 What day is World Quark Day 2024?

In 2024, World Quark Day is on Thursday, January 19th. It is the 3rd Thursday in January; in 2024, it is Friday. There are until the next observance. You also can discover all the exciting details and facts about January 19, 2023, that you might not be aware of.

World Quark Day is observed on January 19th as a special day to celebrate the delicious cheese called quark, sometimes spelled as “quarg.” Quark is a delightful and creamy cheese that is not only mild in flavor but also healthier than regular cheese. It is a versatile ingredient that can be used in a variety of dishes, both sweet and savory, as a substitute for cheese. Quark pairs well with almost anything and is also enjoyable on its own.

📜 World Quark Day History

While some types of quark can have a high fat content of up to 40%, most quark varieties have a relatively low fat content of around 10%. This makes it a great alternative to regular American cheese spread, especially for those looking to reduce their fat intake. Quark is primarily composed of protein, making it a nutritious option for vegetarians. It contains approximately 3.5% protein per mass, which is twice as much as Greek yogurt.

The Queen of Quark, an unidentified German woman residing in Bavaria, is a passionate advocate for healthy eating and dieting. She wanted to promote awareness of this European delicacy by establishing World Quark Day. The Queen of Quark has authored a cookbook featuring various quark-based dishes and collaborated with a New York farm to share her love for quark with the global community.

Quark can be made at home by heating buttermilk or a mixture of buttermilk and milk in a slow cooker to 200 degrees Fahrenheit and allowing it to sit for a few hours. After turning off the heat, the milk is left to ferment overnight. The resulting curds can then be strained through cheesecloth and hung for a couple of hours to create fresh quark.

✅ World Quark Day Facts

🔖 Yes to vegetarian, no to vegan
Quark cannot be considered vegan since it is derived from dairy cows.

🔖 It’s very popular in Russia
In Russia, Ukraine, and Belarus, quark is consumed frequently as it is believed to have beneficial effects on the health of infants.

🔖 A winner with the lactose-intolerant
Quark is a type of dairy product that does not contain lactose, unlike other dairy products that have sugar.

👍 Why Is World Quark Day Important

Quark is a delightful, versatile, and incredibly healthful dairy product that many people are unaware of. We wish to spread the joy and health advantages.

It’s the greatest cheese alternative we’ve found, thanks to its mild flavor and spreadable smoothness. It provides all of the creamy pleasure without the weight gain.

Many individuals nowadays struggle with digestion. The probiotics in quark are excellent for resetting the digestive system and improving its performance.

🙂 How To Observe World Quark Day

⚡ Support quark manufacturers

⚡ Make some quark
Quark, an amazing dairy product, can be easily made in the comfort of your own home. Give it a try by following your preferred recipe and enjoy some homemade fresh quark!

⚡ Eat quark all day long
Contact supermarkets or farms that sell quark. Purchase a couple of tubs from them to show your appreciation for their efforts (and for delicious quark!)

📅 When is World Quark Day?

Discover all 🔗 January holidays, including 🔗 Food & Beverage and other 🔗 Cheese holidays.

We will continue to update this page with new information and must-know facts about World Quark Day. So be sure to check back soon.